....and because of The Amazing Spiderman 2, Noel and I had a date again. It's the first time since forever :) I am glad to receive some long overdue receivables and because of that, I was able to finally treat the man of the house. I was happy because it is not everyday that we have this opportunity. Yes we both are working from home and always with each other, but it is nothing like dating out and having a time JUST with each other. Noel and I have the same taste in choosing … Read more»
Yakumi’s Desserts: Mango and Guyabano sorbet and Wasabi Panna Cotta
I’ve never been to Solaire before. I am contented in gazing at this luxurious hotel from a far whenever I passed by the area. Going there was one of the things I have planned to do this year. It got me excited when I was one of the invited bloggers to try the latest summer sweets by their world-class chefs in five of their first-class dining establishments. The event was tagged as Bloggers Dessert Experience. We were advised to try 2 desserts each from their 5 restaurants. It was my honor … Read more»
Red Lantern’s Desserts: Chilled Osmanthus and Glutinous Rice
After Yakumi, we visited Red Lantern‘s Chinese Restaurant at Solaire. The very young and handsome Chef Lo ka Cheung Sam greeted us. These were the desserts that they have prepared for us: Chilled Osmanthus Flower and Wolfberries with Aloe Vera Chef Lo, explained the health benefits of the ingredients of this dessert. But unfortunately I didn’t take a note to remember it, so I just researched it. Here are what I found: Chinese Wolfberries- are supposed to contain more … Read more»
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