Last Wednesday, I was one of the witnesses of the partnership of Russell Hobbs and Chef JP Anglo for Mood Food Cookbook. It was held at Top Shelf Fully Booked BGC. … Read more»
No More EPASS? Why?
Yesterday, I went to a Bloggers' event at BGC. I rode a van at Makati and it only took me less than 30 minutes to arrive to our place here in Cavite. It's fast right? That is because our driver took the Skyway route and used an E-Pass. For those who are not familiar with E-PASS, it is a reloadable transponder or "tag" attached to the car’s windshield under the rear view mirror, the E-PASS allows a vehicle to just slow down through E-Pass lanes. The tag is read by a sensor at the E-Pass … Read more»
WINGSTOP: Now open at Glorietta 2
Last Thursday, Wingstop opened their new store at Glorietta 2. To be honest, this restaurant is new to me and I think most people are not familiar with it also because when I was looking for it's location, they were like Wingstop? What Wingstop? But after I tasted their chicken wings plus their fries and dip I think I will never forget about them again... NEVER! Wingstop has captured and perfected 9 recipes with flavors that have made everyone who has ever tried them, crave … Read more»
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