This is a continuation of the Bloggers Dessert Experience at the Solaire. After a short visit at Red Lantern, we headed to our next destination – STRIP. Strip is a well known steakhouse. But we were not here for their steak, we were here to taste the new desserts from their menu which is the Strawberries and Cream and Dark Chocolate Mousse. The jolly and accommodating Chef Eric Turgeon welcomed us. He demonstrated how he creates the 2 desserts from the scratch in his well maintained … Read more»
Finestra Desserts: Gelatto and Vanilla Panna Cotta
After Strip, we walked a little bit to visit this french restaurant called Finestra. The name Finestra means “window” in Italian. The executive chef is Salvatore de Vicentis. Here he is in action. He let us taste these 2 desserts: Gelatto Samplers (from left-right): Homemade Nutella, Strawberry and Mascarpone Gelato The Nutella Gelato has biscotti crumbs and candied walnuts. The Strawberry has real strawberry bits and pistachio biscotti, but my favorite among these 3 is … Read more»
Unilever and Shell have partnered to provide clean toilets
Gone were the days when people had to wait to get out from the SLEX or NLEX to look for fast food chains or terminal to have a bathroom break. I am happy that in this modern age, there are a lot of gasoline stations inside the Express Highway where in we can use to have a bathroom break. Unfortunately, not all bathrooms are clean and sanitized even though you are required to pay for every usage. Unilever Philippines, through leading toilet brand Domex, has partnered with Pilipinas Shell … Read more»
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